Thalippu Vengaya Vadagam/Seasoning onion Balls 300g

Description

 

Authentic Thalippu Vadagam – Traditional South Indian Seasoning for Kuzhambu, Kootu and Chutney

Unlock the True Taste of Tamil Nadu with Our Handcrafted Thalippu Vadagam!

Experience the rich, traditional flavors of Tamil Nadu with our authentic Thalippu Vadagam! Handcrafted using small onions, garlic, mustard seeds, urad dal, cumin, and aromatic curry leaves, this sun-dried seasoning ball is perfect for kuzhambu, kootu, chutney, and stir-fries. Just a small piece releases a deep, smoky aroma, instantly enhancing your dish. Made using a time-honored sun-drying process, it stays fresh for over a year without preservatives. Order now and bring home the magic of Tamil cooking!

Why Choose Our Thalippu Vadagam?

100% Natural & Homemade – No preservatives, artificial colors, or chemicals.
Authentic Sun-Dried Process – Retains deep, traditional flavors.
Enhances Multiple Dishes – Perfect for tempering gravies, curries, and side dishes.
Long Shelf Life – Stays fresh for over a year when stored properly.
Handcrafted in Small Batches – Ensures superior taste and quality.

Ingredients of Thalippu Vadagam:

Our vadagam is made with premium-quality ingredients to ensure authentic South Indian flavors:
✔ Small onions
✔ Garlic
✔ Mustard seeds
✔ Urad dal
✔ Fenugreek
✔ Cumin seeds
✔ Turmeric powder
✔ Fresh curry leaves
✔ Castor oil
✔ Sesame oil
✔ Salt

How to Use Thalippu Vadagam?

For Tempering:
1. Heat a small amount of sesame oil or ghee in a pan.
2. Add a small piece of Thalippu Vadagam and let it sizzle until aromatic.
3. Pour it over kuzhambu, sambar, kootu, rasam, chutney, or poriyal for a rich, smoky taste.

For Flavor Boost:
Crush and sprinkle a small amount directly into curries and stews.
Blend into homemade spice powders for an extra layer of depth.
Mix with rice and ghee for a simple, flavorful meal.

Storage & Shelf Life:

Shelf Life: 12+ months when stored properly.
Storage Tip: Keep in a clean, airtight container away from moisture for long-lasting freshness.

Why South Indian Homes Love Thalippu Vadagam?

Traditionally used for kuzhambu and kootu, Thalippu Vadagam is a must-have spice blend for anyone who loves authentic Tamil cuisine. It adds depth, aroma, and traditional taste effortlessly to any dish.

Looking for More Traditional South Indian Spices? Check out our home made vadams and tasty Ellu Idli Podi for a complete Tamil Nadu kitchen experience!

Buy Thalippu Vadagam Online – Taste the Tradition!

Bring the essence of Tamil Nadu’s heritage to your home with our handmade, sun-dried Thalippu Vadagam. Perfect for cooking enthusiasts, home chefs, and those who crave traditional flavors.

Order Now & Enjoy the Magic of Tamil Flavors in Every Meal!